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- Warm Ups
- Kids Menu
Southern-Style Chicken Tenders
Traditional Southern Style Battered White Meat Chicken. Served with French fries, coleslaw and honey mustard sauce.
Black Angus Bourbon Steak
Sliced medallions of Angus beef topped with sauteed mushroom, onions and a rich bourbon sauce. Served with mashed potatoes and gravy and vegetables.
Macaroni & Cheese
Our housemade macaroni & cheese is made with a blend of premium NYS white Cheddar cheese and served with garlic bread sticks.
Butterfly Shrimp Basket
One dozen traditional breaded butterfly shrimp served with French fries, coleslaw and zesty Asian orange sauce for dipping.
Beer Battered Clam Strips
Clam strips coated in a light beer batter with a mild flavor of malt and hops, then fried and served with coleslaw, French fries & tartar sauce.
PubHouse Golden Ale Fish & Chips
Traditional English Pub-style beer battered cod filets served with Goldeen French fries, coleslaw and classic tartar sauce.
Smothered Grilled Chicken
Chicken breast with sauteed mushrooms, roasted red peppers, onions, melted Cheddar, Mozzarella and Provolone over rice pilaf.
Barbecued St. Louis Ribs
1/2 rack of ribs hand rubbed with our house blend of spices and smoked until it's fall-off-the-bone goodness, served with French fries.
Chicken & Waffles
Jumbo buttermilk Belgian waffle topped with our crispy chicken tenders, sweet maple syrup and whipped cream.